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sous vide
adjective or adverb
: relating to or denoting a method of cooking food slowly in a vacuum-sealed pouch at a low temperature so as to retain most of the juice and aroma
Examples of sous vide in a Sentence
Recent Examples on the Web
Find it on Amazon Cook up With This Sous Vide Machine
Use the gentle power of water to cook meat and veggies with a sous vide machine.
—Taylor Gumm, Rolling Stone, 5 Oct. 2024
Crock-Pot Programmable 6-Quart Slow Cooker with Sous Vide: A nice-looking slow cooker that produced delicious-tasting pork, this Crock-Pot also had many nice-to-have features like a temperature probe and the ability to sous vide.
—Alida Nugent, People.com, 3 Oct. 2024
Some models, like the Anova Precision Oven and Breville's Joule Oven Air Fryer Pro even have steam and/or sous vide functions—and the best multi-ovens are more precise and efficient than standard residential ranges too.
—Emily Farris, Bon Appétit, 20 Sep. 2024
Lopez cooks the buds sous vide in a mushroom brine, dries them, and then shaves them like truffles to add an earthy punch to dishes.
—Jen Murphy, Outside Online, 16 Sep. 2024
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Word History
Etymology
French, literally, under vacuum
First Known Use
1986, in the meaning defined above
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Cite this Entry
“Sous vide.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/sous%20vide. Accessed 22 Nov. 2024.
Kids Definition
sous vide
adjective or adverbˌsü-ˈvēd
: relating to or denoting a method of cooking food slowly in a vacuum-sealed pouch at a low temperature so as to retain most of the juice and aroma
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